do you put ketchup on bologna sandwich?

Even the existence of God must be questioned, because if there is one, he must more easily approve of reason than blindfolded fear. Similarly, when it comes to toppings, you do you. To get the cheese super-melty, place a lid on the pan after you place the cheese on the meat. I was like, What you talkin bout, Willis? Now Im a fan. Im not a bologna fan at all! Cypress Swamp is a sight to behold. This hearty bologna sandwich recipe is great for breakfast or lunch. This northern girl of Polish descent grew up eating them so lets not go with the whole Hillbilly thang! Eat what you want and die like a man. That's fair. (Visit Mississippi). The combination of the savory sandwich ingredients and the tangy ketchup creates a mouthwatering flavor. but now I would blow up like a puffer fish if I ate them. Ketchup sandwiches are popular; people like to smear a thick layer of ketchup on slices of plain white bread (or, more precisely, between saltine crackers). Unlike bologna, Mortadella is generally also festooned with cubes of pure fat, bits of peppercorn, and sometimes even pistachio. Water, to thin tomato paste. In truth, you probably either loved it or hated it. My mother made these sandwiches served with tomato soup. % of people told us that this article helped them. Im not a fan of bologna now but when I was growing up we had these a lot. He said he liked "savory and sweet"." YUM. Thanks to my husband, my children know the mouth watering bounty, too. -- Katie Church, "I worked with a lady that likes coleslaw mixed with her mashed potatoes." But when it comes to sandwiches, the debate over whether or not ketchup should be a topping of choice continues to rage on. These half dozen bologna sandwich recipes highlight the best ways to make bologna sandwiches, from sizzling fried slices to extra flavorful spreads. We had these when I was a growing up and I loved them. Your little one has likely heard "The Night Before Christmas," but what about this fun children's book that puts an Easter spin on the classic poem? If you skip this step, the bologna will curl up when it touches the hot pan, leaving the edges crispy, the middle ungriddled, and the whole slice curled up and wonky. I noticed that when they had them, a large number of the staff indulged in them. Ship Island has an interesting backstory. (and mayo!!) Be careful not to tear the bread when spreading the mayo. No fried bologna sandwiches in my past but a (Florida) school lunchroom staple was fried bologna cups filled with mashed potatoes one of my favorites as a kid. I still have one now and then, plain on whole wheat and squished flat. do you put ketchup on bologna sandwich? Here's a look at 32 submissions that we never, ever want to try - ever. Don't. Use ketchup on your hot dog after the age of 18.Mustard, relish, onions, cheese and chili are acceptable. Named after its creator John Dunn, an Irish immigrant, the waterfall provided a natural source of power, turning the giant on-site water wheel. and no condiments. Text and photographs may not be published, broadcast, redistributed or aggregated without express permission. My version of fried bologna (of course how MY mamma made it) score the bologna like in your recipe, but she put a glaze on it. She also adds that this combination is not much different than eating a grilled cheese sandwich with tomato soup . Rent a cabin at Tishomingo State Park to really maximize your time with nature. Make a 1-inch X in the center of each piece of bologna to keep it from curling up in the skillet. Fogeddaboudit. This story is presented by Visit Mississippi. Read my barnyard stories! Clark Creek Nature Area is filled with gorgeous sights. :pinkpig: My name is Growing up at home (here in West Virginia) we would make fried bologna sandwiches on toast with mayonnaise. Some people even like a fried egg on top. The adorable board book features the fun rhymes and colorful illustrations your toddler has come to expect from Little Blue Truck, plus plenty of lift-a-flap surprises too. Mississippi is filled with some of the countrys most jaw-dropping destinations, from scenic Dunns Falls to beautiful Tishomingo State Park. Just slice it in half with a slit to keep it from curling, throw it in the pan (no butterit has enough fat in it), and eat it on white bread. My daughter loves having it for breakfast with eggs and toast. They feed on spices, poop in spices - and even leave their body parts behind after they die. Now I want one. Made up my mind as a kid 2 things I would never eat when I grew up. "It was a cold wintry day when I brought my children to live in rural West Virginia. You definitely have to have the fried egg and a big ole slice of homegrown tomato!!!! But every two years, they yield me a pretty nice pecan crop, and we have a nice pecan pie and throw the rest in the freezer. Let sit for 5 minutes to let the onions absorb some of the broth and rehydrate. . BBQd bologna sandwiches are right up there with them too. Entire Contents Copyright 2004-2022 Chickens in the Road, Inc. Hubby when we were dating made them with center cut with Velveta cheese. (Ohio has previously banned the trees as well.) What's that horrible smell wafting through the South during spring months? Slap it together. -- Sharon Mitchell, "My mom ate vanilla wafers and Cheese. I really have no idea where my strong feelings about this lunch meat came from, but I wont be making it in my house lol, I do though see how if you like bologna it would probably be a delicious way to eat it, since just about everything tastes better fried lol, My Mama used to make these for us when we were kids, YUM! That's because, according to todayshomeowner.com, they have vertical branches rather than wide ones. My take on a perfect fried bologna sammich. My Mom fried the bologna in a bit of butter, used mayo and tomato on white bread. Well, there's some truth to that. Just different. It follows along as the popular bunny shows how he outsmarts some of his fans while delivering Easter baskets every year. Heck, at age ?? He would wash that down with a glass of buttermilk with crumbled up cornbread mixed in it." frying at least makes it editable and cheap lol. oil for frying Any kind of bread with the thick bologna the real kind. 10 Calories And Counting: A Look At How Many Calories Are In Red Gold Ketchup! I live on a farm. Oh my, guess I need to add bologna to the grocery list. Awesome! condiments of choice. Want to stay awhile? With that wed buy the bologna and cheese in order to fiest like a (red-neck) king. From one Hillbilly to another, I say with prideYummmm! You can read all of the responses on the It's a Southern Thing Facebook page. The cypress trees are a sight to behold. If you would like to help support the overhead costs of this website, you may donate. Like you said the way your Mom,or in this case my Grandma madeem. Of course, even the sun has to set sometime. Since it was just released this February, it's one they likely haven't read yet, and they'll love all the Pete the Cat goodies that come with it, like a poster, stickers and Easter cards. If we were particularly flush, with egg AND cheese was the preferred way! @Tammy I feel the same way about egg salad sandwiches for exactly the same reason! "Haven't had this in years and I must say, it brought back a lot of memories.". You'll need two slices of soft, white sandwich bread, a slice or two of packaged bologna, a slice of cheese, and mustard. It features bologna, a fried egg, cheese, and veggies. We liked the way they curled, and called them Mexican hats plenty of mustard, on bread or an egg with cheese on bread. If there's no bologna, it's not a bologna sandwich. But then we went to a Sabres game, at the Aud, the real home of the Sabres and in the downstairs lounge, Renate, (not exactly sure of the spelling, pronounce Ray-not-a) waitress extraordinaire, suggested the fried bologna from their restaurant. It's fine without it. Take your bologna slice and carve a one-inch "x" in the middle. Towns you should visit if you love the arts, 5 charming towns to add to your bucket list. 26 children's books that would make great gifts, 32 of the worst food combinations people actually eat. What a coincidence! yum! When we were first married we were dirt poor and lived for some overtime pay. Thank you! The beloved Israeli sandwich traditionally features a soft pita stuffed with crisp slices of fried eggplant, crunchy pickles, a thick swipe of hummus, a drizzle of tahini, a cucumber and tomato . I have no interest in it. Maybe by sight, but looks can be deceiving. I havent eaten one in years, and admit that I now find bologna disgusting, so I have absolutely have no desire to eat one. There, you can get an up-close view of Mississippis wildlife, especially its native birds. When I first moved out in to my own place and I didnt know how to cook and didnt have any money anyway, I lived on eggs, bologna, cheese and bread. Fried bologna on CWB with Hellmanss! Hot dogs and fried bologna! Ketchup has been a staple condiment in the American diet for centuries. In a pinch Ive been know to throw the bologna in the microwave lol. I havent even bought bologna in 30 years. Easter's on its way y'all, so now's the time to get a hippity-hoppity jumpstart on crafting up the perfect Easter basket for your favorite little ones, and that means finding 'em some new springtime reads. If you're familiar with the classic "There Was an Old Lady" song then you'll recognize the story featured in this silly story -- but with an Easter twist. One of those delights when daddy would stop at the old country store and have them cut from this huge log of bologna for the family and along with that, if I remember correctly, it was called hoop cheese and oddly enough the bologna & cheese were in this thick red coverHe would fry it up slice some onions, grab some lettuce, mayo and some TATER chips and we were really happy. I like mayo and hot pepper butter. flowage lake west branch, mi do you put ketchup on bologna sandwich?. Creamy, tangy, and meaty, what's not to love? kenmore elite dryer diagnostic mode; used mobile home steps; mets record when degrom pitches; college athletes falsely accused; prayer for negative swab test I grew up in Oregon and my mom in California, but I assume she learned the bologna sandwich thing from her Tennesee bred and raised parents. Suggest Heinz vs Hunts if in US. I go with disgusting, but Im not a bologna fan. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. -- Alisha Shambra, "When I was a skinny, little kid, my mother would spread butter on white bread and sprinkle it with sugar; and I loved it. bologna is cheap and filling but cold is just not editable to me. Put a skillet over medium heat and throw a pat of butter in (about a tablespoon). The 65-foot waterfall also features a grist mill and rustic homestead, a peaceful escape from the hustle and bustle of daily life. Truth be told, lots of people use ketchup to kick things up. I like them either on buttered toast, no additional condiments, or with fried egg, tomato and Miracle Whip. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. It was a cheap meal when you had nine kids to feed. Im not worried about it, just wondering (I like mayo and his dad is a mustard fan). Many folks ate them with potato chips in the sandwich, but I like mine just light wheat bread, two thinner slices of bologna fried crispy on the edges, Kraft Single melted between them, then ketchup and sweet pickle relish. Where I come from they were always cut in a pinwheel to keep them from curling, served with wonder bread and miracle whip, no cheese for me I remember them well. Carefully score each slice of bologna. Generations back to the 1700s here in upstate NY and my father used to make them when I was a kid. The garlic, onion powder, Worcestershire sauce, and cayenne pepper make this sauce ideal for pairing with red meat. Caramelized onions and three types of cheese makes this the best fried bo. LOL I even remember eating something like pickled sausage that was all rolled up in a huge jar. My then-twelve-year-old son walked in the door and said, Youve brought us to this slanted little house to die." Had those.yum. Buddy will only eat ketchup on his sandwiches. Add barbecue sauce and heat until warmed through. Written by our own Kelly Kazek and filled with colorful illustrations, it's the first in our Southern education series and will teach youngins' all about their ABCs in the most Southern way possible -- from azaleas to. I grew up with fried bologna sandwiches in Wisconsin and I love them! Ship Island has an interesting backstory. They were my dads favorite even though he wasnt supposed to eat (well, really should ANYONE eat them?). Located along the Chunky River, Dunns Falls was developed in the 1850s. Heinz Ketchup: A Peanut-Free Condiment For Those With Peanut Allergies, The End Of An Era: Exploring The Reasons Behind McDonalds And Heinzs Splitting Up After 40 Years, A Classic Condiment For Generations: Primo Ketchup. As an adult, I now raise my eyebrows and scrunch my nose when I eat one. Get the latest from It's a Southern Thing by subscribing to our newsletter, where you'll find the latest videos, stories and merchandise. Prepare Bread: Brush the side of the bread with butter and place facing down in the skillet. Just slice them in half longways so you have two long strips. To this day, I still love them.now I usually make them with wheat toast. They shake their heads and warn you, "Never put ketchup on a hot dog!". What went on them varied, depending on the stash of little packets. "But ketchup DOES go well with hot . That was good eating for us kids living in Southern West VA. oh yea, we used to eat fried bologna all the time. Here's my way.Take it to work or school for lunch, feed it to your kids, or see how many you can eat. A loop that measures just over one-half mile in distance takes you over a bridge to the pond and back, with a scenic view of the swamp the whole way. Well, this takes me back. Another favorite was barbequed hot dogs. Press question mark to learn the rest of the keyboard shortcuts, see this "The Case Against Ketchup" article. I have never seen them listed on a menu here in Maine but my husband and I have them here at home plenty of times. You can play around, too, with the cheeses. (You really want to smash the Cubano sandwich, compressing the bread to about 1/3 its original size!) And I always have potato chips with my sandwich. Also my Mother would fry balogna and serve with eggs and toast for breakfast. It was my son's favorite preschool snack that had to be packed for him to bring along every day." It was fried liver sausage (braunschweiger) on white bread slathered with lots of butter and yellow mustard at our house. This article has been viewed 63,816 times. Just mayo. Thank you for shaing this post I love it. (Visit Mississippi). 6. Mmmm, I just remembered. . It looked horrible and tasted worse." But Bradford pears are still up there with some of the worst. Use a heavy skillet, bacon press or foil-wrapped brick to flatten the sandwich. Yummmmmm! You can add whatever sandwich fixings you like and then top it off with ketchup, creating a unique and tasty snack. yuck . One time when Mom was in the hospital Daddy made it for us. We always had bologna, but I decided one day to fry it. Don't skip on the honey wheat bread, its sweetness perfectly balances out the savory fillings. Also, remove the edges. When it's done, you can place the cheese slice on top while you assemble the bread. Just a dollop or two of peanut butter in a bowl and squeeze a ton of maple syrup (the buttery fake stuff was best!) There are trails for hiking and biking, taking you past the lovely local flora and fauna, including magnolia and beech trees. I told her, 'we are in the South, you are gonna have to go sit over there if you are gonna do that!'" According to Fashionista, the acidity in tomatoes can help balance . Top the bologna with the cheese while still warm and put the sandwich together. What exactly IS bologna and are you sure about that???? Its the first thing I make each year when I find that first ripe tomato. For instance, my cold provolone/sliced turkey sandwich was a bit bland. Put some chips on top of bologna and cheese and top with slice of bread and squish! My Grandma always had the big hunk of bologna with the red skin on it and she would always fry some for us when we went to visit. For instance, some people might not be used to others folding pizza slices, and some people debate if soda is called "pop" or not. This helped in keeping it flat. Learn more How about a bologna cheese sandwich for lunch? The bologna,super fresh white bread,mustard and lettuce if available.Been years since Ive had one.Now I want one. The famous sauce is traditionally cooked with tagliatelle, not spaghetti. Would I not be disgusted if I knew what it was made of? I cant believe you have a post about it today! Image via Complex Original. I have made them the fried sandwiches. YUMMY! Otherwise, it's looked upon as a bit childish (and in some circles, unsophisticated) to add ketchup to something like a ham sandwich or a cheese and tomato sandwich. Shape, cover with plastic,. (Visit Mississippi). I havent had a fried bologna sandwich in probably 30 years but when I saw that picture my mouth watered! In "The Night Before Easter," children can learn all about what to expect when a certain bunny comes to visit as well as the other traditions that surround the holiday. So lets do what we always do, ask Suzanne to come up with a recipe for bologna without all the lips andwell, you know. Does frying bologna make it healthier? Our neighbor grew up on a farm and she introduced our family to them. -- Sharon Evans Lyle, "Eggs, sunny side up, with ketchup. When I was in my twenties a boyfriend introduced me to fried bologna sandwicheshe sauted mushrooms to go along with it and we put swiss cheese on top. Another thing we loved, and it was only an occasional treat, perhaps on a Saturday night quick supper cut some bologna into bite sized squares and brown it a bit, then pour some beaten eggs in for a yummy scramble. Some people do not like mayo. Southerners weren't even the first to put mayonnaise in deviled eggs. The trees are so invasive, Washington Post had this to say about it: "It is now an ecological marauder destined to continue its spread for decades, long after those suburban tract houses have faded away. As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). Located in the foothills of the Appalachian Mountains, the landscape features large rock formations covered in moss, leafy ferns and colorful wildflowers. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/24\/Make-a-Bologna-Sandwich-Step-1-Version-4.jpg\/v4-460px-Make-a-Bologna-Sandwich-Step-1-Version-4.jpg","bigUrl":"\/images\/thumb\/2\/24\/Make-a-Bologna-Sandwich-Step-1-Version-4.jpg\/aid281953-v4-728px-Make-a-Bologna-Sandwich-Step-1-Version-4.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

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\n<\/p><\/div>"}. Fried bologna sandwiches are traditionally made on white sandwich bread. -- Taylor Hysmith, "My father would eat bacon grease sandwiches. Is deli bologna not made of gross things? Bob Terwilliger: I like mustard on some sandwiches, but I dont like mustard on other sandwiches. My husband has to have a peanut butter and honey sandwich when he has chilli. Chicago girl, but my parents are from the south, so yes on fried bologna. what happens if you eat red meat on good friday; bark at the park braves 2021; matt rowan tahlequah ok. X. https seviersd schoolsplp com login. well seasoned black iron skillet pre heated. But when the flowers start to fall, they seem to go everywhere -- and the ground becomes an ugly mess. (i.e. Just plain yellow Frenchs on plain white bread. A childhood favorite that I still enjoy from time to time, now in my mid forties. Fried Bologna and hominy, never will eat them againgross. Crazy! :hungry: There is nothing like any of that here in Oregon, and my friends here would shun me if they even heard me mention such a thing. HP Fruity sauce is the best hot dog condiment in terms of flavor. Sit down with a hot bologna and a cold Bud Light after a day of mowing, gardening and grubbing in the yard and that bologna sandwich says one thing: I dont have the money to hire all this work out!!! Snoop Dogg's Fried Bologna Sandwich Recipe is a well-known dish that has recently gained popularity. It is widely believed that bologna came to the New World with German immigrants who settled in the Midwest, Pennsylvania, and the Appalachian states, which encompass the American South. I put sliced onion and mustard on mine. None of us other kids were brave enough to try them!" p.s. We ate fried bologna sandwiches in Indiana too. P Search List Place bologna in pan and cook until brown, about 1 to 2 minutes on each side. Whether served straight from the fridge on white bread with yellow mustard, or fried until crispy and covered with a layer of gooey cheese, one bite of this beloved sandwich meat will give you a hit of nostalgia. Everyone I know thinks it is weird, but I grew up eating it." Although ketchup can add a pleasant flavor to some sandwiches, the acidity of the tomato-based condiment can overpower the delicate flavor of turkey. I do love fried spam.. :hungry: YEP My mom made these lots of times. Top with the remaining bread slice, and that's a fried bologna sandwich. I wonder if I would even like it now. It'll make the perfect addition to any Easter basket as it comes with stickers, fun maze and more. For the older kid crowd, "How to Catch the Easter Bunny" is a fun addition to your spring reading list. I dont buy it very often (read the ingredients!) Also grew up on Spam and Vienna sausages. You cant get a soda for the price of those sandwiches here in California. :eating: Fried bologna sandwich with mustard and a slice of garden tomato still warm from the sun! -- Sheila Gilcrease, "Peanut butter and American cheese on white bread. Well, sort of. Ive noticed that when you order this at the deli counter, if the person is helping you is not real young, you might get the question are you making fried bologna sandwiches? Slice of thick cut bologna (3/16 to 1/4 inch). It is best to serve mayo on sandwiches. Lilly Singh, recipe | 0 views, 6 likes, 0 loves, 1 comments, 0 shares, Facebook Watch Videos from Tia Mowry's Quick Fix: Welcome back to Quick Fix, Lilly! Leashed dogs are allowed on the trail, but be careful you might run into an alligator! Looking for a children's book that's fun to read in the spring and all the other seasons too? Mississippis local history is on display at Tishomingo State Park, named for Chief Tishomingo who was the leader of the Chickasaw Nation. Browned to perfection and hot out of the frying pan (wheres the drool smiley?). And as someone else said, on the rare times when I eat it now, I nuke it. Fried Bologna is the best! Heres where it gets really subjective. Mortadella and bologna are not the same, though . It can be weird when ketchup is added to certain sandwiches were it is the most unusual. This stunning state park is more than 700 acres, and its filled with some of natures most beautiful sights, including more than 50 waterfalls, some of which are over 30 feet tall! After having bologna for 4/5 days for four years, cant really tolerate it anymore. Wed sit and watch Mr Rogers and eat it. now hubby and i are wanting these for breakfast, no bologna in the house :hissyfit: I grew up LOVING fried bologna sandwiches in the Chicago area. Sorry Suzanne but this is one recipe I cant get on board for, I simply loathe bologna. Oh yeah! :hungry: I was born & bred (2nd generation) in San Diego my mom used to make fried baloney sandwiches with white bread & ketchup for us, when it was a major junk food type day. Ate plenty of those while growing up in WV. What is horseradish on a bee sandwich? I'm sure you'll hear a curse word or two or 20. My impression is that its something only children do. Mortadella, much like bologna, is made from finely ground pork meat. Start with good, thick, deli-sliced bologna, not the pre-packaged stuff. Southerners aren't know for shying away from strange food combinations, but everyone has their limits. Yum! Brown both sides. Oh Yeah! It is a sandwich served at lunch counters of small, family-run markets that surround the Great Smoky Mountains, and fried bologna sandwiches can be found on restaurant menus in many places in the South. And who thinks this is the most disgusting thing theyve ever seen? Bugs love spices. I've never tried it, but I think it's super weird." When I was a young girl at home in the late forties, some summer days would be too hot for my Mom to cook full meals so she would fry up a pan of bologna put it out on a plate along with a couple cans of sardines and a jar of pickled pigs feet, a loaf of white bread , sliced tomatoes,onions and lettuce and we would fix our own. To many non-Italians, parmesan is a default cheese that can happily be sprinkled on any pizza or pasta dish in huge quantities. Oh, BTW, Western girl here. My daddy loved it too. I still to this day eat a fried bologna sandwich once in awhile. We put hot sauce and onions on ours. We got more than 4,000 replies, and almost all them can be summed up in a single word: Yuck. 2 teaspoons oil. 4. Bologna is the Americanized version of Mortadella, a similar deli meat that originates near the northern Italian city of Bologna. We had to bring our lunch every day. Do. Why or why not? Yes! Make the Meatloaf ahead of time: Using the leftover meatloaf slices, add to a medium-sized skillet. -- Evelyn Corner, "My husband makes peanut butter, cheese and lettuce sandwiches. OK, maybe they're not the worst -- after all, there are tornadoes, and grits with no butter and sugar, and mosquitoes. And yes on whoever mentioned syrup and peanut butter. Add dash of tabasco sauce to sandwich. Not just a thing of the south.we ate them in Indiana! It masks real flavours of a sandwich or whatever else it is on. Loved them! This recipe is an easy way to enjoy the leftovers after Thanksgiving. Thick, thick bologna, golden brown mustard, Provolone cheese, fried red and green peppers and onions on a soft Costanzos roll. Just do it. Let us count the ways. He couldn't help it -- he was from the North!" ", "You might even enjoy its beauty, until you realize that it is squeezing out native flora and reducing biodiversity. Which is why it works so good. I grew up with them! Fried stuff (hot or otherwise), like a bacon sandwich or a sausage and egg sandwich: go ahead. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. 'The Good Egg' takes on Easter in this hilarious and sweet springtime addition to the popular 'The Bad Seed' book series about an egg who is a little nervous when it comes to joining in on group activities -- even if all his friends are having fun. Uhhhh, I might try itone daygive me some time :eating: Brand new to me!!! I spread both bread slices with mayo and put hot pepper butter between the bologna and the cheese. -- Leslie Evans Chancey, "My dad use to eat Collard green and sliced onion sandwiches slathered with mayo." Havent had one in years.gotta make me one. What can I say, when you grow up poor or live in the country, its a family favorite. PB and Cheese Sandwich . Id like to make that sandwich as a treat for my mom, she loves her bologna! Definetly worth the happy dance :shimmy: They all sound so good we had them with toast and ketchup cheese was optional lol. Whether served straight from the fridge on white bread with yellow mustard, or fried until crispy and covered with a layer of gooey cheese, one bite of this beloved sandwich meat will give you a hit of nostalgia. It has codified the rule in their paper on "Hot Dog Etiquette and everyday guidance . He then mixed Italian dressing into a salad. lol Im not a fan of bologna. Anythings better with gravey on it! According to reconnectwithnature.org, "That fetid smell serves a purpose, though, and it's the same purpose that sweet-smelling flowers serve. Thank you. Doyles Arm is a feeding area, so many different bird species make a pit stop there. For a quick meal, read on.. That's why we asked our readers on the It's a Southern Thing Facebook page to tell us about the worst food combination they've ever seen someone eat. You just need the trio of bologna, dill pickle relish, and mayonnaise to create this flavorful spread for your next bologna sandwich recipe.

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do you put ketchup on bologna sandwich?